The Diabetic Food Market is expected to grow at a CAGR of around 11% during the forecast period.
The Global Food Intolerance Products Market report covers the present scenario and the growth prospects of the Food Intolerance Products for 2015-2019. To calculate the market size, the report considers both the direct revenue and the indirect revenue of the vendors.
The Global Food Intolerance Products Market to reach a market value of USD 999 billion by the end of 2019. The rising number of celiac and diabetic patients worldwide is driving the growth of this market. According to the Celiac Support Association, around 1 in 133 persons in the US suffers from celiac disease, with nearly 83% of the cases being undiagnosed or misdiagnosed. The total number of recorded cases of diabetes in 2013 was around 382 million, and this number is expected to reach 592 million by 2035.
The growing demand for gluten-free food products is anticipated to boost the market growth during the forecast period. Food manufacturers are currently focused on developing and introducing innovative, healthy, and tasty gluten-free products. Europe and the APAC region are expected to be the next potential markets for gluten-free food products.
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The report provides a basic overview of the Food Intolerance Products including definitions, classifications and applications. The Food Intolerance Products report enlists several important factors, starting from the basics to advanced market intelligence which play a crucial part in strategizing.
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The key vendors in the market:
Food Intolerance Products Market Opportunities:
With a purpose of enlightening new entrants about the possibilities in this market, this report investigates new project feasibility. Various details about the manufacturing process such as market drivers, impact of drivers, market challenges and impact of drivers and challenges, market trends, vendor landscape analysis and so on, is discussed in the report.
Other Vendors in The Market:
•Blue Diamond Growers,
•David Chapman’s Ice Cream,
•Fifty 50 Foods,
•The Great Nutrition,
•The Hain Celestial Group.
The Food Intolerance Products is divided into the following segments based on geography:
In the end, the report makes some important proposals for a new project of Food Intolerance Products Industry before evaluating its feasibility. Overall, the report provides an in-depth insight of 2015-2019 global Food Intolerance Products industry covering all important parameters.
Competitive landscape and key vendors
The global food intolerance products market is highly fragmented because of the presence of numerous small and large vendors. The vendors in the market compete on the basis of numerous factors such as price, quality, innovation, service, reputation, distribution, and promotion. The report predicts the market to witness an increased influx of private labels during the forecast period.
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Key questions answered in this Food Intolerance Products report
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List of Exhibits
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