TF Market Intelligence released a new research report of 69 pages on title ‘Global Flour Market – Market Research Report 2015-2019′ with detailed analysis, forecast and strategies. The study covers key regions that includes APAC, Europe, North America and important players such as Ardent Mills, ABF, ConAgra, General Mills and other Players
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Market outlook of the flour market
Market research analyst predicts the global flour market to grow at a CAGR of 4% during the forecast period. The extensive use of flour in the bakery, bread, and gluten-free products is the driving the growth of the market worldwide. Europe is expected to lead the global four markets by the end of 2019. The development of the flour milling industry in APAC, especially in India and China is expected to boost the flour market.
However, the volatility of raw materials is one of the main challenges for the vendors in this market. Ensuring safe and healthy animal feed is expected to affect the market growth during the forecast period. There has been a significant increase in the prices of transportation owing to rising fuel prices. The hike in transportation is anticipated to affect the manufacturers who would find it difficult to reduce their operating costs and maintain their profitability.
Geographical segmentation and analysis of the global flour market
• North America
Europe accounted for around 33% of the global market shares during 2014. The research report predicts Europe to dominate the market during the forecast period. The growing demand for bread and bakery products and the awareness regarding gluten free food items are driving the growth in this region.
Competitive landscape and key vendors
The global flour market is predicted to witness consolidation due to competition during the forecast period. The influx of private labels in the market is also expected to increase by the end of 2019.
The leading vendors in the market are
• Ardent Mills
• General Mills
• Goodman Fielder
• King Arthur Flour
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Growth drivers, challenges, and upcoming trends: Wet milling technology
Upcoming trends such as the growing demand for non-food applications of flour is gaining popularity in the market. The emerging scope of application of wet milling technology in comparison with dry milling process is expected to augment the growth of flour market.
This research report provides a number of factors contributing to the adoption, limitations, and opportunities of the global flour market. It also offers an analysis of each factor and an estimation of the extent to which the factors are likely to impact the overall market growth.
Key questions answered in the report include
• What will the market size and the growth rate be in 2019?
• What are the key factors driving the global flour market?
• What are the key market trends impacting the growth of the global flour market?
• What are the challenges to market growth?
• Who are the key vendors in the flour market?
• What are the market opportunities and threats faced by the vendors in the flour market?
• Trending factors influencing the market shares of the APAC, Europe, North America, and ROW?
• What are the key outcomes of the five forces analysis of the global flour market?
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PART 01: Executive summary
PART 02: Scope of the report
• Market overview
• Top-vendor offerings
PART 03: Market research methodology
• Research methodology
• Economic indicators
PART 04: Introduction
• Key market highlights
PART 05: Market landscape
• Market overview
• Market size and forecast by revenue
• Market size and forecast by volume
PART 06: Five forces analysis
• Five forces analysis
PART 07: Market segmentation by application
• Global flour market by application 2014−2019
• Global flour market by bread and bakery 2014−2019
• Global flour market by noodles and pasta 2014−2019
• Global flour market by biscuits 2014−2019
• Global flour market by breakfast cereals 2014−2019………………..Continued.
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