Gluten-Free Girl and the Chef
Now, I am writing, full-time. My dream came true. (And my fingers are tired from all the typing.) I am the daughter of two incredible people, the sister of a remarkable man, the sister-in-law of some phenomenal women and men, and now the aunt of a line of kids ranging from three years old to a married 25-year-old. (There used to be just Elliott, but getting married meant I inherited cool nieces and nephews too.) I am blessed with friends who make me laugh, tease the hell out of me, feed me in every way, and mostly don’t read this website. (They’d actually rather talk to me than read the stories.) And now, at the heart of everything I do, and the monikers of which I’m most proud? I am the wife of my tender-hearted, hilarious husband and the mother of our darling daughter.
Valid 10 years unless revoked
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Join us in 100 days of making food 11
Cooking and Recipes on Monday Oct 23 2017 06:24
how to make a gluten-free muffin mix 54
Cooking and Recipes on Tuesday Jun 20 2017 16:45
sun-dried tomato tapenade 44
Cooking and Recipes on Thursday Jun 15 2017 10:45
allowing the budget to change 211
Cooking and Recipes on Tuesday May 30 2017 17:23
Setting the Boundaries at the Table 316
Cooking and Recipes on Wednesday May 03 2017 16:24
the goal is clear joy 31
Cooking and Recipes on Thursday Mar 16 2017 19:24
the mindset of being on a budget 25
Cooking and Recipes on Wednesday Mar 01 2017 15:29
Cooking Gluten-Free on a Budget 170
Cooking and Recipes on Wednesday Feb 22 2017 14:09
this time, less. 29
Cooking and Recipes on Tuesday Feb 14 2017 11:45
sweet potato and buckwheat noodle soup 42
Cooking and Recipes on Wednesday Jan 11 2017 15:03