Oreo Cheesecake Bars

Oreo Cheesecake Bars

Ingredients:

     Line 8 x 8 x 1 1/2 inch baking pan with parchment paper.

     Cake Base – lined and greased baking pan
     160g Oreo cookies, remove the cream and crush it or grind coarsely
     80g Melted butter or add a little more if needed

• Mix crushed Oreo cookies with butter and press them firmly on the base of the prepared pan and chill in the refrigerator for later use. 

     Cream Cheese filling:
     250g Cream cheese (room temperature)
     70g Sugar
     3 Eggs
     1 tsp Vanilla extract
     1 tbsp Fresh milk
     100ml Sour cream/natural yoghurt
     3 tbsp Plain flour – sifted
     70g Oreo cookies, remove cream and break into quarters, alternatively you can break the whole Oreo together with the cream if got a sweet tooth  
     Method:

• Beat cream cheese and sugar until smooth and creamy.
• Add sour cream, milk and vanilla extract, mix well.
• Add eggs, one at a time, beating after each just until blended and add 3 tbsp sifted flour into it and mix well.
• Lastly add in Oreo cookies and fold in with a rubber spatula and pour into prepared baking pan.
• Bake at pre-heated oven at 150 degrees C for about 30 minutes.
• Leave cheesecake to cool completely. Spread chocolate ganache cream on it and decorate as desire or just dust some icing sugar on top.
• Chill cheesecake for few hours before serve.

2013-03-31 18:45:26

Source: http://www.anncoojournal.com/2013/04/oreo-cheesecake-bars.html