Broccoli Hoagie? Tell me more, please!
I know I’m late to the party here, but I love the idea of a Happiness Jar — especially as a project for the kids to take on.
Also in the category of “late to the party:” Reply All? Addicted.
Must-read of the week: “One Man’s Quest to Change the Way we Die.” And when I say MUST read, I mean, you are not invited back to this blog until you read it beginning to end. Probably the most inspiring story we will all hear all year long.
An easy healthy breakfast — with a cute kid-friendly name — for everyone in the house.
Hygge, aka, When something I’ve been doing my whole life becomes a trend worthy of a think piece in the New York Times.
Locals! Two notable restaurant updates: Boro6 Wine Bar has finally opened in Hastings (and it’s every bit as warm and inviting as the website promises; you’ll be hearing way more on this); And our beloved By the Way Bakery (remember Helene?) has opened a new branch in Greenwich.
My best self will have a pitcher of this in the refrigerator at all times this year.
Every food trend of 2017 all in one place.
I applaud the concept behind “The Right to Disconnect,” but wondering if it will have any effect at all.
Everything you need to know about the Women’s March in DC. (See you there!?)
Hoagie photo credit: Laura Murray for Bon Appetit