Simple Turkey Burgers

Burger night tonight with Simpe Turkey Burgers.  Nothing fancy here, but so delicious, especially if you make the Cranberry Mayonnaise to go along with them!

Its a very easy burger mix . . .  just ground turkey, with a minced red onion, some minced parsley, salt, pepper and garlic.

Nothing fancy, but it doesn’t need to be . . . more often than not, simple ingredients put together in the proper proportion and way taste utterly fabulous . . .  proof positive that there is no need to really complicate things!

Do make the cranberry mayo however . . .  it’s just perfect with these tasty burgers, giving them just a little bit of extra oomph!

My turkey patties today were extra thin, and so melted Dutch Masaam cheese on top and layered them double decker style in the bun . . .

That cheese is so holey that two slices don’t make up much more than one slice of cheese anyways . . .  just look at how delicious these look  . . .  I added some shredded lettuce on top of that delicious mayo . . . and with a bit of additional chopped red onion on top, these were nothing short of perfection!

1 large bunch of fresh parsley, washed, drained and finely chopped (about 1/2 cup)

Mix all of the ingredients together and store in a covered container. Will keep for up to 1 week.

This delicious Cranberry Mayo is also fabulous on chicken or turkey sandwiches.  We just love it!   I served these with a  delicous Caesar salad on the side.  You can look forward to that recipe tomorrow! Bon Appetit!

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The English Kitchen
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