Baked Donuts and the Truth

I wanted to bake us a special treat today as we will be watching our church’s bi-annual General Conference and I usually like to make it with a special treat.  I had seen a photo on Pinterest for some Baked Glazed Strawberry Donuts that looked absolutely Divine.

I have to say that I am a bit miffed about this huge colossal waste of time and ingredients.  I’ve been blogging for about 15 years and food blogging for about 10 + in one form or another.  In all that time I have endeavored to be totally honest and transparent with my readers.  What you see here is real.  I don’t doctor up my photos or present anything to you that isn’t 100% doable and that doesn’t work. I don’t show you fake stuff mascarading as something I baked myself. Its all stuff I do myself, in my own kitchen, and whilst I am willing to allow for people’s inexperience in the kitchen, or differences in taste, I like to think that if you use one of my recipes you will be pleased with the results.  I guess I just hate being disappointed, cheated or lied to.  I cook lots of things that you just don’t see because it  didn’t work for one reason or another,  or I wasn’t happy with the results.  Maybe I am wrong, but I wish that people would just be honest.  I hate going to blogs and seeing pimped out, highly coloured, artificial photos.  I can think of one in particular that does that, not naming any names, and I used to really enjoy visiting it until it became nothing more than a traveloque filled with highly edited and artificially coloured photos.

Debunking the myths of English Cookery, one recipe at a time.
The English Kitchen
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