A Mouth Rinse with 91 Medical Health Benefits You Don't Want to Miss, Researchers Recommended

Kyle J. Norton 
 

Green tea may have a therapeutic and positive effect in reduced risk of microbial infection, some scientists suggested.

The result of the study was conducted  and published online medical literature by some respectable institutes, including the  the Institute of Dental Sciences.

Green tea, is a precious drink processed numbers of health benefit known to almost everyone in Asia and Western world.

In the finding of the natural and econimix alternative, researchers at the joint study lead by the J. Institute of Dental Sciences conducted an evaluation of the anti microbial activity of 0.5% green tea and 0.2% CHX mouth rinse against Streptococcus Mutans, Lactobacilli spp. and Candida Albicans.

In the total of 30 children aged 4-6 years with S-ECC (based on defs score) selected and randomly assigned to 2 equal groups rinsed with the prescribed mouth rinse and 0.5% green tea  once daily for 2 weeks after breakfast under supervision, researchers found that both application exerted a statistically significant fall in colony count in Streptococcus Mutans and lactobacilli.

However, Both injections did not express any clinical significant in reduced the colonization of Candida Albicans.

Interestingly, green tea mouth rinse was found to be significantly better than CHX  in all aspects except. microbial lactobacilli spp,
 

In compared anti nicrobial efficacy of antimicrobial green tea, garlic with lime, and 0.05% sodium fluoride (NaF) mouth rinses against Streptococcus mutans, Lactobacilli species, and Candida albicans in a total 45 children aged 4 to 6 years with severe early childhood caries (S-ECC; based on decayed extracted filled [defs] score) selected and divided randomly into three equal groups of to rinse with the prescribed mouth rinse once daily for 2 weeks after breakfast under supervision as mentioned above, researchers indicated that all 3 applications demonstrated a statistically significant reduction of colony count of S. mutans and Lactobacilli spp. but not against C. albicans with no statistically significant differences in three groups in compared to baselines and assays.

Dr. Thomas A, the lead author, after taking into account of other confounders, said, “The findings… indicate that green tea and garlic with lime mouth rinse can be an economical alternative to NaF mouth rinse both for prevention and therapeutics”.

The above differentiation were supported by the joint study lead by the Institute of Dental Sciences.

According to the result in compared the antimicrobial efficacy of chlorhexidine (0.2%), sodium fluoride (0.05%), fluoride with essential oils (0.05%), alum (0.02 M), green tea, and garlic with lime mouth rinses against Streptococcus mutans, lactobacilli, and Candida albicans through saliva samples collected from children with severe early childhood caries, application of  chlorhexidine mouth rinse was most effective against S. mutans and lactobacilli in compared to sodium fluoride, fluoride with essential oils, alum, green tea, and garlic with lime mouth rinses.

Furthermore, group treated with lime mouth rinse exerted a stronger anti C. albicans activity in compared to chlorhexidine, sodium fluoride, fluoride with essential oils, alum, and green tea mouth rinses.

Moreover, analysis of the efficacy in reduced colony of S. mutans and lactobacilli, researchers found that after chlorhexidine mouth rinse, garlic with lime mouth rinse was found to be significantly more effective than sodium fluoride, fluoride with essential oils, alum, and green tea mouth rinses.

These results indicated that application of green tea with different concentration may have a profound and positive effect in reduced risk of bacterial infection through anti inflammatory activity of green tea phytochanical polyphenols in protected our body against infection caused by microbial invasion through actions in intercepted the surge of inflammatory markers like cytokines and production of cyclooxygenase-2 in innated anti inflammatory mytokins.

And antioxidant activities through its bioactive chemical compounds and stimulated production of natural antioxidants found on the host body tissues in induction of the ROS cytotoxicy against micro organisms without inducing harm to nearby healthy cells.

The results also firmly suggested that green tea mouth rinse can be considered safe, economical and used without much concern.

# 91 Green tea – Leaves of Camellia sinensis Health Benefits and Counting 

1. Herbal Therapy, Green tea, the Best Anti depression Functional Whole Food
2. Herbal Therapy: Green Tea, the Best Functional Food for Oral Health
3. Herbal Therapy: Green Tea, The Best Functional Food In Reduced Risk and Treatment of Breast Cancer
4. Herbal Therapy: Green Tea Reduce Symptoms Expression and Complications of Rheumatoid Arthritis
5. Herbal Therapy, Green Tea, the Best in Completed clearance of External Anogenital Warts Topically
6. Food Therapy: Green Tea, the Best Functional Food for Bone health
7. Herbal Therapy: Green tea, the Best Anti Obesity Functional Food
8. Food Therapy: Green Tea, the Anti Asthma Functional Food
9. Herbal Therapy: Green Tea, in Reduced Risk of Early Onset and Progression of Dementia 
10. Herbal Therapy: Green Tea in Prevention and Treatment of Prostate Cancer
11. Herbal Therapy: Green tea, the Best Immunomodulated Functional Foods
12. Herbal Therapy: Green Tea, Reduced risk of Early onset and Progression of Cognitive Impairment
13. Herbal Therapy: Green tea, The best Beverage for Lower Coronary Artery Disease Risk
14. Herbal Therapy: Green Tea, the Best Functional in Reduced Risk and Treatment of chronic obstructive pulmonary disease (COPD)
15. Herbal Therapy: Green tea, the Best in Prevention and Treatment of Chronic Inflammatory Diseases
16. Food Therapy: Green Tea in Reduced Symptoms Severity and Treatment of Osteoarthritis 
17. Herbal Therapy: Green Tea Reduced risk of Hyperglycemia and Early Onset of Type 2 Diabetes 
18. Food Therapy: Green Tea, The Best Anti Metaboilic Syndrome Whole Food Medicine 
19. Food Therapy: Green Tea may Serve as Functional Food in Reduced early Onset and Treatment of Hypercholesterolemia 
20. Herbal Therapy: Green Tea, The #1 Functional Food for Prevention and Treatment of Metabolic Syndrome
21. Herbal Therapy: Green tea, The Best Drink for Reduced Risk and Treatment of Hypertension
22. Herbal Therapy: Green Tea, The Best functional food for Prevention and Treatment of Nonalcoholic Fatty Liver Disease 
23. Herbal Therapy: Green Tea, The Best or Worse Renal Disease Functional Food? 
24. Herbal Therapy: Green Tea, The Liver Protective Functional Food 
25. Herbal Therapy: Green tea, in Reduced Risk and Treatment of Alzheimer’s disease 
26. Food therapy: Green Tea A Potent Beverage in Reduced Risk and Treatment of Osteosarcoma 
27. Food Therapy: Green Tea In Reduced Risk and Treatment of Lung Cancer
28. Herbal Therapy: Green Tea, The Nano-Beverage for Treatment of Ovarian Cancer 
29. Herbal Therapy: Green Tea polyphenol epigallocatechin-3-gallate (EGCG) in Decreased Progression and Treatment of Her-2/ Positive Breast Cancer 
30. Herbal Therapy: Green Tea (-)-Epigallocatechin-3-O-Gallate (EGCG) For Prevention and Treatment of Melanoma 
31. Herbal Therapy: Green Tea Epigallocatechin Gallete (EGCG) and Theaflavin (TF) in Ameliorated Risk and Treatment of Liver Cancer 
32. Herbal Therapy: Green Tea (-)-Epigallocatechin-3-gallate (EGCG) in Attenuated Risk and Treatment of Gastric Cancer
33. Herbal Therapy: Green Tea Bioactive Polyphenol EGCG for Ameliorated Risk and Treatment of Colon Cancer 
34. Herbal Therapy: Green Tea and Bioactive Saponin In Prevention and Treatment of Lymphoma 
35. Herbal Therapy: Green Tea and Its polyphenol (-)-epigallocatechin-3-gallate EGCG in Ameliorated Risk and Treatment of Endometrial Cancer
36. Herbal Therapy: Green Tea and Green Tea Epigallocatechin‑3-O-gallate (EGCG) In Ameliorated Risk and Treatment of Leukemia 
37. Herbal Therapy: Green Tea Epigallocatechin-3-gallate (EGCG) In Reduced Risk and Treatment of Esophageal Cancer 
38. Herbal Therapy: Green Tea Polyphenols in Attenuated Risk and Treatment of Bladder Cancer 
39. Herbal Therapy: Green Tea Bioactive Epigallocatechin-3-Gallate (EGCG) Attenuated Risk and Treatment of Atherosclerosis 
40. Herbal Therapy: Green Tea in Ameliorated Risk and Treatment of Lifestyle-Related Diseases 
41. Herbal Therapy: Green Tea, A Potent Iron Chelator EGCG in Regulation of Progression of Parkinson’s disease 
42. Herbal Therapy: Green Tea, Bioactive Epigallocatechin-3-O-(3-O-methyl) Gallate (EGCG3″Me) Anti Allergic Effects
43. Herbal Therapy: Green Tea, a Functional Food in Attenuated Risk and Treatment of Autoimmune Diseases
44. Herbal Therapy: Green Tea and Green Tea Catechins In reduced Risk and Treatment of Pancreatic Cancer 
45. Herbal Therapy: Green Tea and Green Tea Epigallocatechin Gallate (EGCG) In Protection and Treatment of Retinal Degenerative Disease 
46. Herbal Therapy: Green Tea Bioactive Epigallo-catechin-3-gallate (EGCG) in Reduced Risk, Progression and Treatment of and Neuro-Degenerative Diseases 
47. Herbal Therapy: Green Tea and Green Tea Bioactive Catechins and Epigallocatechin Gallate in Reduced Risk and Progression and Treatment of Kidney Cancer 
48. Herbal Therapy: Green Tea Bioactive Polyphenols In Reduced Weight Gain and Promoted Weight Loss 
49. Herbal therapy: Green Tea in Ameliorated Hair Loss and Promoted Hair Re-Growth 
50. Herbal Therapy: Green Tea in Protection Against Chronological and Photo Aging 
51. Herbal Therapy: Green Tea and Its’ Polyphenols (GTPs) in Attenuated Risk, Progression and Treatment of Skin Cancer 
52. Herbal Therapy: Green Tea and Its Bioactive Polyphenols in Reduced Risk, Progression and Treatment of Oral Cancer 
53. Herbal Therapy: Green Tea and Its Bioactive Polyphenos Epigallocatechin-3 Gallate (EGCG) in Attenuated Risk and Treatment of Hepatitis B 
54. Herbal Therapy: Green tea and Its Bioactive Polyphenols in Ameliorated Risk Human Immunodeficiency Virus -1 (HIV-1) Infection 
55. Herbal Therapy: Green Tea and Lower Dose of Its Bioactive Polyphenols (-)-Epigallocatechin-3-gallate (EGCG) in Reduced Cardiac Fibrosis in Induction of Heart Failure 
56. Herbal Therapy: Green tea and Its Polyphenols in Reduced Risk, Progression, Complications and Treatment of Liver Cirrhosis 
57. Herbal Therapy: Green Tea and Bioactive Polyphenols Epigallocatechin gallate (EGCG) in Protection Against Memory Deficits 
58. Herbal Therapy: Green Tea and its Bioactive Polyphenols Epigallocatechin-3-gallate in Attenuated Risk and Treatment of Autoimmune Hepatitis 
59. Herbal Therapy: A Compilation of HOW Green Tea and Its Bioactive Epigallocatechin gallate EGCG in Reduced Risk and Treatment of Cardiovascular Diseases 
60. Herbal Therapy: Green Tea in Modulated Gastrointestinal Phases of Digestion 
61. Herbal Therapy: Green Tea and Its Bioactive Epigallocatechin-3-gallate (EGCG) in Ameliorated Risk and Treatment of Ischemic Related Diseases 
62. Herbal Therapy: Green Tea In Ameliorated Risk, Progression and Treatment of Liver Fibrosis 
63. Herbal Therapy: Green tea In Modulated Fat Metabolism 
64. Herbal Therapy: Green Tea in Ameliorated Risk and Prevented Onset of Intestinal Ischemia 
65. Herbal Therapy: Habitual Green Tea in Ameliorated Risk of Stroke 
66. Herbal Therapy: Green Tea In Prevention and Treatment of Acute and Chronic Constipation
67. Herbal Therapy: Green Tea in Risk of Gut Microbiota Imbalance in Induction of Obesity and Gastrointestinal Diseases 
68. Herbal Therapy: Green Tea In Reduced Risk of Subarachnoid Hemorrhage (SAH) 
69. Herbal Therapy: Green Tea and Its Bioactive Polyphenol in Reduced Risk and Treatment of All Forms of Acne 
70. Herbal Therapy: Green tea and Its Bioactive Polyphenols in Protection of Cartilage Inside The Joint in Patients of Arthritis 
71. Herbal Therapy: Green Tea and its Bioactive Polyphenol EGCG in Reduced Risk, Progression and Treatment of Psoriasis and Initiated Psoriatic Arthritis 
72. Herbal Therapy: Green Tea and Its Bioactive Polyphenols EGCG in Reduced Risk and Treatment of Hepatitis C 
73. Herbal Therapy: Green Tea and its Bioactive Polyphenols in Attenuated Early Onset, Progression and Treatment of Osteoporosis 
74. Herbal Therapy: Green Tea and its Bioactive Egallocatechin-3-gallate (EGCG) in Reduced Risk, Progression and Treatment of Lupus 
75. Herbal Therapy: Green Tea in Alleviated Symptoms and Treatment of Chronic Back Pain 
76. Herbal Therapy: Green Tea in Ameliorated Symptoms, Progression and Treatment of Tendinitis 
77. Herbal therapy: Green Tea In Alleviated Symptoms, Risk, Progression and Treatment of Polymyalgia Arthritis (Rheumatica) 
78. Herbal Therapy: Green tea and its Bioactive Pophenol EGCG in Attenuated Oxidative Stress in Facilitated Fibromyalgia 
79. Herbal Therapy: Green Tea in Alleviate Symptoms, Onset, Recurrence and Treatment of Gout 
80. Herbal Therapy: Green Tea in Ameliorated Onset, Progression and Treatment of Juvenile Arthritis 
81. Herbal Therapy: Green Tea And Its Bioactive Polyphenols in Reduced Risk, Progression of Fibromyalgia Caused by Sleep Disturbance 
82. Herbal Therapy: Green Tea and its Bioactive epigallocatechin 3-gallate (EGCG) in Attenuated Risk, progression of Fibromyalgia Caused by Inflammatory Rheumatic Disorders
83. Herbal Therapy: Green Tea and Its Bioactive Polyphenols in Reduced Alpha1-Antitrypsin (AAT) Deficiency in Induction of Fibromyalgia 
84. Herbal Therapy: Green Tea and its Bioactive Polyphenol Epigallocatechin 3-gallate (EGCG) in Alleviated Symptoms, Reduced Risk, Progression and Treatment of Arthritis 
85. Herbal Therapy: Green Tea Significantly Improved Glucose Metabolism in Prediabetics 
86. Herbal Therapy: Green tea and Its Polyphenols for Prevention and Treatment of Colitis 
87. Food Therapy: Green tea Ameliorated Psychologically Chronic Stress by Normalizing Adrenal Dysfunction and Treatment of Fibromyalgia Caused By Stress Induced Hypo DHEA 
88. The Magic of Camellia Sinensis Leaves in Expression of Anti Influenza Activity 
89. The Magic of Camellia Sinensis Leaves: Green Tea In Ameliorated Risk, Progression and Treatment of Pulmonary Fibrosis
90. Herbal Therapy: Green Tea, the Camellia Sinensis Leaves In Spelled Death of Tuberculosis in Third World Countries
91. The Truth of Green Tea and Cigarette Smoking Exposure in Lung Injure, Damage and Cells Apoptosis

More to come

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Author Biography
Kyle J. Norton (Scholar, Master of Nutrients, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it’s news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada – Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

Sources
(1) Anti-microbial efficacy of green tea and chlorhexidine mouth rinses against Streptococcus mutans, Lactobacilli spp. and Candida albicans in children with severe early childhood caries: A randomized clinical study by Thomas A, Thakur SR1, Shetty SB.(PubMed)
(2) Comparison of Antimicrobial Efficacy of Green Tea, Garlic with Lime, and Sodium Fluoride Mouth Rinses against Streptococcus mutans, Lactobacilli species, and Candida albicans in Children: A Randomized Double-blind Controlled Clinical Trial by Thomas A1, Thakur S2, Habib R3.(PubMed)
(3) Comparison of the antimicrobial efficacy of chlorhexidine, sodium fluoride, fluoride with essential oils, alum, green tea, and garlic with lime mouth rinses on cariogenic microbes by Thomas A1, Thakur S1, Mhambrey S1.(PMC)
(4) Chronic Inflammatory Diseases and Green Tea Polyphenols by Oz HS1.(PubMed)