When you think about being out in the woods, what do you envision as a staple meal? Do you see yourself sitting by the fire roasting some fresh venison on a spit? Maybe you live in an area with a great deal of waterfowl, and you can see yourself enjoying some roasted duck? What you imagine in your mind is probably in large part dictated by the environment you live in. Wherever you live, one food that should be on your list of wild food is freshly caught fish.
In this article, you will learn the basics of cooking, cleaning, and cooking fish in a survival situation.