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Monsanto’s Darkest Secret: Roundup’s Effect On The Fetus (Video)

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via Green Med Info

At their first prenatal appointment, pregnant women are doled out a list of NO’s including deli meats, fish, and unpasteurized cheese. There is a growing awareness of the fact that this list may be dangerously NON EXHAUSTIVE (and largely misguided, especially when it comes to unpasteurized dairy and eggs).  

Even a recent, bold pronouncement by the Royal College of Obstetrics and Gynecology, attempted to sound the alarm about chemical exposures with recommendations for “unproven” but potentially harmful exposures. They describe the importance of considering chemicals in personal care products, over the counter medications and supplements, metals and industrial pollutants in fish, and pesticides. However, they dilute their message by making statements such as “Realistically, pesticides are so rigorously regulated that human exposure via food residues is usually minimal, even in non–organic products.”

Unfortunately, the concept of “dose makes the poison” is no longer operative in a world of multiple, synergistic chemical exposures, the toxicity of which appears to be contingent upon each individual’s endocrine and immune system.

Read more at the link above by all means.  In my life I only used anything like this once and it was to kill the heavy growth around my house at the time.  I was unaware of the affects.   Thankfully, nothing ever came of it as far as hurting anyone. It did however kill those plants, turned them yellow and then they died.  Monsanto and every company like them are dangerous to our world.  



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    Total 5 comments
    • MODERNMINUTEMAN

      We deserve to make the choice for ourselves whether or not we want to buy this garbage but we cannot make that choice if it is not on the food label!

    • Anonymous

      You do realize, of course, that the number of children worldwide with pediatric cancers represents about five children out of two hundred thousand people — and only about half of them will die from their cancers. That doesn’t really seem to be much of an epidemic. Many more will die from malaria and yellow fever due to the elimination of DDT. Malaria alone causes over two million deaths each year, many in children.

      It’s “fun” and “trendy” to be frightened by Monsanto, but mosquitoes, lice, and fleas are a lot more likely to hurt you than genetically-modified corn.

    • Anonymous

      I had read on the internet some time ago that DDT was one of the safest pesticides ever develop and that was why they had come up with that smear & propaganda campaign that eventually led to it being banned by turning the public against it and that during the hearings that where held some of the scientists that had helped developed it had brought bowls of it with them and actually ate it by the spoonfuls in order to prove it was safe to consume.
      I believe they wanted it banned because they wanted to bring out these”newer” (and more toxic) pesticides and they knew that as long as DDT was on the market it was going to pointless to put anything else on the market since DDT was so cheap and effective on just about everything that nothing else would be able to compete with it.

      • BigMacFullerton

        I wouldn’t believe everything you read on the internet. I’m no environmentalist but I do seem to recall that DDT was rapidly killing off our birds of prey in record numbers. Something about the chemical properties causing a mother birds eggs to be too thin to produce healthy offspring. As soon as DDT was stopped the birds started to make a come back. They are now doing great. I don’t know about you but I kinda like eagles, hawks, falcons and condors. Plus they are a vital part of the eco-system as they cut down on the number of critters we have to deal with.

    • laswan57

      Nobody knows yet just where this will lead. But it won’t be good.

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