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By Philosophers Stone
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KFC Exposed

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    Total 10 comments
    • Just me

      Mold and mildew doesn’t grow in a few hours. But that said, ALL restaurants do this. Did you ever think about how many times they just topped off the condiment containers – catsup, mustard, mayo, soy sauce, duck sauce? Or how many times they used a dirty rag to wipe off the pour spouts? Or how many kids had it in their mouth? It’s like 20 year goulash, the bacteria count must be astronomical. It’s wonder we’re not all dead.


      What doesn’t kill us, makes us stronger, or perhaps crippled for life.

      • 2QIK4U

        What doesn’t kill us only makes us stronger. Or running to the bathroom all night ! :-D

    • Don - 1

      Eating in your own home is often very dangerous because people do not know how to handle food. My neighbor though she could keep wet pancake mix for a month in the fridge. It almost killed the entire family.

    • Man

      BIN rule number 1: If it is on youtube, it must be true

      • Anonymous

        :eek: :smile: :cool:

      • 2QIK4U

        Would you eat those Bean’s? They looked Slimey!

    • Slimey

      All I know where I live all the KFC has closed down. Other FF joints are taking it’s place. KFC just got TOO expensive. WAAY too expensive.

      STOOPID! :mad:

      • Anonymous

        Or maybe, just maybe people got tired of eating fried rat. Do you think that’s possible? :smile:

    • I AM

      If they do not QUIT anytime soon, I AM sure that they will ALL be FIRED A.S.A.P.

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