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Stockinette- Wrapping up the Meat Processing Industry

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Stockinette is typically used to package cleaned and dressed meats that are on the bone. A variety of lengths and widths are supplied within the industry and are ideal for beef, pig, goat, mutton or lamb. Stockinette is required to comply with stipulated standards and the product can be offered as either plain or printed.

For exportation purposes, printing can be done in any language according to requirements of a particular region’s export meats. All the inks that are used are safe and additional tags to bags can be utilized by industry workers for compliance or date stamps.

Using Stockinette

Stockinette has various uses and customers may buy it for use as ventilated or permeable bags, polishing cloths and filter cloths. This versatile product continues to be in high demand.

Sizing and Species

Bags are manufactured to fulfill a range of size requirements. The production of stockinette bags is based on specifications and exact sizes that range from small individual stock portion cuts to beef quarter bags. Stockinette bags are supplied on a large scale basis for all species that include a variety of game meats, beef, pork, hogget, mutton, goat as well as lamb.

Domestic and Export Packaging

Stockinette bags are also known as carcases bags, mutton cloth bags, meat wraps and lamb stockinettes. They are primarily used within the meat processing industry and cater for mutton, pork, goat and lamb processing for domestic and export meat carcases. They are also used for hogget, veal and beef and other types of specialty meat portions or cuts.

  • Stockinette bags are ideal for packaging domestic and export meat. They should meet all the standards of quality control and assurance. Manufacturing is done to food grade with both local and international supplies. The bags are provided in volume and all over the world.
  • Stockinettehas been supplied regionally for several years and provided to export and domestic plants around the country. Regardless of what the product’s destination may be in the world, all specific needs are duly covered.
  • All stockinettepackaging is tagged according to export sticker requirements.
  • Online resources have made it easier and convenient for customers to find out more about these types of products and the required size applications for different species.

Printing

Printed stockinette bags are usually manufactured to display different logos or brands, establishment numbers, species identifier and other information that may be required. Printing ink must be food safe with a level of print quality that ensures your message and brand is always outstanding. Depending on the company details, requirements and languages, bags are printed accordingly.

Conclusion

The meat processing industry refers to stockinette packaging in different ways, including carcasestockinettes, meat bags, carcase bags and meat covers. Leading stockinette bag manufacturers cater to the local and overseas export processing industry.

Used mainly as mutton, lamb and other varieties of meat covers for the export market, they can be customised any kind of stockinette bag in any volume according to your packaging requirements. The bags are all in compliance with safety regulations pertaining to food and are ideal for food grade packaging.

 



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