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Saturday: E. coli Walnuts, Salmonella Basil and Cantaloupe

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We still have a long way to go to make our food supply safer. This is what I spent my Saturday on.

Gibson Farms Walnut E. coli Outbreak: The FDA and CDC, in collaboration with state and local partners, are investigating illnesses in a multistate outbreak of E. coli O157:H7 infections linked to organic walnuts from Gibson Farms, Inc. of Hollister, California that were distributed to multiple natural food and co-op stores in AK, AZ, CA, CO, HI, ID, MT, NM, OR, SD, TX, and WA and sold in bulk bins. 

As of April 30, 2024, 12 people infected with the outbreak strain of E. coli have been reported from 2 states. Illnesses started on dates ranging from February 1, 2024, to April 4, 2024. Of 11 people with information available, 7 (64%) have been hospitalized. Two patients have developed hemolytic uremic syndrome, a serious condition that can cause kidney failure. No deaths have been reported.

State and local public health officials have interviewed people about the foods they ate in the week before they became ill. Of the 10 people interviewed, all 10 (100%) reported eating walnuts, and almost all reported buying organic walnuts from bulk bins in food co-ops or natural food stores.

FDA’s traceback investigation identified Gibson Farms, Inc. as the common supplier of walnuts in this outbreak. On April 27, 2024, Gibson Farms, Inc. initiated a voluntary recall  and contacted their distributing customers. Distributors and retailers that may have received recalled bulk organic walnuts should follow the recommendations above and contact their customers. 

FDA is working with the firm and its distributors to determine the source of contamination, whether additional products or states are affected, and retailers that received recalled product. This advisory will be updated as information becomes available. 

Recalled organic walnut halves and pieces were sold in bulk bins at natural food and co-op stores in AK, AZ, CA, CO, HI, ID, MT, NM, OR, SD, TX, and WA. Some stores may repackage bulk walnut halves and pieces into plastic clamshells or bags.

full list of store names and locations is available.

Trader Joe’s Basil Salmonella Outbreak: CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are collecting different types of data to investigate a multistate outbreak of Salmonella Typhimurium infections. Epidemiologic and traceback data show that Infinite Herbs brand organic basil may be contaminated with Salmonella and be making people sick.

As of April 17, 2024, a total of 12 people infected with the outbreak strain of Salmonella have been reported from 7 states – Florida, Georgia, Minnesota, Missouri, New Jersey, Rhode Island and Wisconsin. Illnesses started on dates ranging from February 11, 2024, to April 2, 2024. Of 11 people with information available, 1 person has been hospitalized. No deaths have been reported.

Of 12 people interviewed, 10 (83%) reported shopping at Trader Joe’s. Seven sick people reported buying or likely buying organic basil in 2.5 oz clamshell-style containers from Trader Joe’s. Additionally, traceback data collected by FDA determined that Infinite Herbs, LLC, in Miami, Florida, was the supplier of the 2.5-oz packages of organic basil sold at Trader Joe’s stores.

While this investigation is ongoing, do not eat Infinite Herbs organic basil sold at Trader Joe’s stores in those 29 states and Washington DC. The basil was sold in 2.5 oz clamshell-style packages. Investigators are working to determine if additional products may be contaminated.

Infinite Herbs-brand organic basil packed in 2.5-oz clamshell packaging and sold at Trader Joe’s stores in AL, CT, D.C., DE, FL, GA, IA, IL, IN, KS, KY, MA, MD, ME, MI, MN, MO, NC, NE, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, and WI.

Trader Joe’s has already voluntarily removed all Infinite Herbs-brand organic basil packed in 2.5-oz clamshell packaging from their store shelves and this product should no longer be available for sale to customers at their stores.

Salmonella Outbreak linked to Cantaloupe: CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) investigated a multistate outbreak of Salmonella (Sundsvall and Oranienburg) infections. Epidemiologic, laboratory, and traceback data showed that cantaloupes were contaminated with Salmonella made people sick.

A total of 407 people infected with one of the outbreak strains of Salmonella were reported from 44 states. Illnesses started on dates ranging from October 15, 2023, to December 25, 2023. Of 362 people with information available, 158 (44%) were hospitalized. Six deaths were reported, including four from Minnesota, one from Indiana, and one from Oregon.

Of the 134 people who reported eating cantaloupe, 67 people specifically reported eating pre-cut cantaloupe and 40 reported eating whole cantaloupe. Fifty-two people resided at long-term care facilities when they got sick. Among 24 of these people interviewed, 12 reported eating cantaloupe. Forty-four children attended childcare centers when they got sick. Of 34 children with information available, 19 ate cantaloupe.

Canada also investigated this Salmonella outbreak and linked the illnesses to cantaloupes. The strain that caused illnesses in Canada was the same strain as the U.S. illnesses.

Several recalls of cantaloupe products were issued as a result of this investigation:

  • On November 1, 2023, Malichita brand cantaloupes were recalled in Canada.
  • On November 8, Trufresh recalled Malichita brand whole cantaloupes that were sold to US businesses between October 16 and October 23.
  • On November 15, Trufresh expanded their recall to include additional whole cantaloupes.
  • On November 14, Vinyard Fruit and Vegetable Company recalled pre-cut fruit products and ALDI recalled [PDF – 2 pages] its whole cantaloupe, cantaloupe chunks, and pineapple spears.
  • On November 22, 2023, Trufresh expanded their recall again to include all Malichita brand and Rudy brand whole cantaloupes. Crown Jewels recalled Malitchita brand whole cantaloupes. CF Dallas recalled pre-cut fruit products containing recalled cantaloupes.
  • On November 27, 2023, Kwik Trip recalled pre-cut cantaloupe and fruit mixes.
  • On November 28, Bix Produce recalled pre-cut fruit cups.
  • On November 29, GHGA recalled pre-cut cantaloupe products sold at Kroger, Sprouts Farmers Market, and Trader Joe’s.
  • On November 30, Cut Fruit Express recalled pre-cut cantaloupe products with use-by dates from November 4 through November 6.
  • On December 5, TGD Cuts recalled pre-cut cantaloupe products with use-by dates from November 2 through November 24.
  • Stop & Shop recalled cantaloupes purchased from October 23 through November 11.

Republished with permission from Bill Marler and Marler Clark. Copyright (c) Marler Clark LLP, PS. All rights reserved.


Source: https://www.marlerblog.com/case-news/saturday-e-coli-walnuts-salmonella-basil-and-cantaloupe/


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