Cooking and Recipes

Pico de Gallo

Chef Tom Cooks — This simple and fresh pico de gallo recipe is great for putting on tacos, nachos and just about anything. Pico de Gallo Servings1 quart Prep Time10 minutes Passive Time30 minutes Ingredients 1 1/2pounds ripe tomatoescut into 1/4- to 1/2-inch dice (about 3 cups) Kosher salt

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