China has been producing fake rice for at least four years, and it is still on the market.
by Yelena Sukhoterina
Singapore media reported that this “rice” is produced with potatoes, sweet potatoes and – believe it or not – poisonous plastic. It is shaped like regular rice grains but remains hard after cooking and can cause serious health issues.
The rice in question China’s Wuchang rice. The rice is very popular because the real Wuchang rice is famous for its smell, and it costs more for its quality (almost double the price), according to Blue Ocean Network (BON) TV report, a popular English Channel in China.
But many consumers still don’t know what they’re getting.
An undercover journalist has found out that in order to make the fake rice, a small amount of real Wuchang rice is mixed with plastic rice, sprayed with a fragrance to replicate the original rice smell, packaged and shipped to stores across China.
It was reported that annually 800,000 tons of real Wuchang rice is produced, yet 10 million tons of “Wuchang” rice is sold – whether plastic or another type of rice; more than 9 million tons of it is fake.
Eating three bowls of this rice is equal to consuming about one plastic bag; it can be dangerous and can cause serious digestive issues, and even be fatal if consumed daily.
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Source: http://www.philosophers-stone.co.uk/?p=3474
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