Forests: The Devastating Ecological and Social Impacts of Monoculture Tree Plantations

20 March 2017

 - On 21 March, the International Day of Forests, 200 organisations are reminding the UN Food and Agriculture Organisation (FAO) that its misleading forest definition dating back to 1948 must be changed. The definition has allowed the plantations industry to hide the devastating ecological and social impacts of large-scale monoculture tree plantations behind a positive forest image.

FAO’s forest definition has allowed the plantations industry to call their monoculture plantations of fast-growing species such as eucalyptus, pine, rubber or acacia “forests” because it defines a forest only by the number, height and canopy cover of trees on an area. The FAO forest definition has been used as blueprint for over 200 national and international forest definitions since 1948.

Under the guise of this FAO forest definition, the industry has been able to expand fast, especially in the global South, where monoculture tree plantations now cover some several tens of millions of hectares of land. This expansion has brought misery to countless rural and peasant communities, and indigenous peoples. Families have lost land and livelihood where monoculture tree plantations have taken their land, destroyed their way of life, dried up their water springs and streams and poisoned their food with agro-toxins.