Read the Beforeitsnews.com story here. Advertise at Before It's News here.
Profile image
By Hayriye's Turkish Food and Recipes
Contributor profile | More stories
Story Views
Now:
Last hour:
Last 24 hours:
Total:

Stuffed Onions (Sogan Dolmasi)

% of readers think this story is Fact. Add your two cents.


5-6 medium onions
1 cup rice, washed and drained
1 tomato, diced
1 tsp tomato paste
½ cup olive oil
1-2 cups hot water
1 Tbsp dried mint
½ tsp allspice
½ tsp sugar
1 Tbsp salt to taste
Cut the both ends of onions and remove skins. Make sure the onions can stand still on the root side in the saucepan. Scoop the onions using a metal spoon. Try keeping at least 3 outer layers and the root part as the base. Chop the scooped parts for stuffing. Mix all the other ingredients but the water in a bowl. With a spoon fill the 2/3 of onions with the stuffing mixture. In a large saucepan or pot, place the stuffed onions. Add 1 cup or enough hot water to almost cover 1/3 height of the onions.
Close the lid and cook on low-medium heat, until the onions and rice get cooked, for about 30-40 minutes.
ENJOY
*****************************
TURKCE
5-6 orta boy sogan
1 su bardagi pirinc, yikanip suzulmus
1 domates, dogranmis
1 tatli kasigi domates salcasi
½ su bardagi zeytin yagi
1-2 su bardagi sicak su
1 yemek kasigi kuru/taze nane
1 cay kasigi yenibahar
1 cay kasigi seker
1 yemek kasigi tuz
Soganlarin tepesini ve koklu kismini duzgunce kesin ve kabuklarini soyun. Kok kismi dipte olacak sekilde tepesinden baslayarak metal bir tatli kasigi ile soganlarin icini oyun. Soganin disinda en az 3 tabaka kalacak sekilde, dibini birakarak oyun. Oydugunuz kisimlari kucuk kucuk dograyarak ic malzeme icin hazirlayin. Geriye kalan ic malzemeleri bir kasede karistirin.
Bir kasik yardimiyla soganlarin icini ustten 1/3 kismi bosta kalacak sekilde doldurun. Tencerenin dibine doldurdugunuz soganlari yerlestirin. Soganlarin yuksekliginin 1/3 unu gececek sekilde veya 1-2 su bardagi sicak su ilave edin.
Kapagini kapatip, kisik ateste soganlar ve pirincler pisene dek yaklasik 3-40 dakika pisirin.
AFIYET OLSUN

Read more at Hayriye’s Turkish Food and Recipes


Source:



Before It’s News® is a community of individuals who report on what’s going on around them, from all around the world.

Anyone can join.
Anyone can contribute.
Anyone can become informed about their world.

"United We Stand" Click Here To Create Your Personal Citizen Journalist Account Today, Be Sure To Invite Your Friends.

Please Help Support BeforeitsNews by trying our Natural Health Products below!


Order by Phone at 888-809-8385 or online at https://mitocopper.com M - F 9am to 5pm EST

Order by Phone at 866-388-7003 or online at https://www.herbanomic.com M - F 9am to 5pm EST

Order by Phone at 866-388-7003 or online at https://www.herbanomics.com M - F 9am to 5pm EST


Humic & Fulvic Trace Minerals Complex - Nature's most important supplement! Vivid Dreams again!

HNEX HydroNano EXtracellular Water - Improve immune system health and reduce inflammation.

Ultimate Clinical Potency Curcumin - Natural pain relief, reduce inflammation and so much more.

MitoCopper - Bioavailable Copper destroys pathogens and gives you more energy. (See Blood Video)

Oxy Powder - Natural Colon Cleanser!  Cleans out toxic buildup with oxygen!

Nascent Iodine - Promotes detoxification, mental focus and thyroid health.

Smart Meter Cover -  Reduces Smart Meter radiation by 96%! (See Video).

Report abuse

    Comments

    Your Comments
    Question   Razz  Sad   Evil  Exclaim  Smile  Redface  Biggrin  Surprised  Eek   Confused   Cool  LOL   Mad   Twisted  Rolleyes   Wink  Idea  Arrow  Neutral  Cry   Mr. Green

    MOST RECENT
    Load more ...

    SignUp

    Login

    Newsletter

    Email this story
    Email this story

    If you really want to ban this commenter, please write down the reason:

    If you really want to disable all recommended stories, click on OK button. After that, you will be redirect to your options page.