Apple Cheese Cupcakes

Ingredients: (A)

• Melt butter in a saucepan. Add in the remaining ingredients A and stir fry over low heat until apple cubes soft. Dish up and set aside.
• Cream butter and caster sugar until fluffy. Add in eggs one at a time and beating well after each addition.
• Add cream cheese and continue to beat until the mixture is smooth.
• Add in the remaining ingredients B and the apple mixture and stir well with a hand whisk.
• Scoop the batter into paper cups and sprinkle disiccated coconut on top.
• Bake in the preheated oven at 200C for 15 minutes. Remove and leave to cool before serving.

     做法：(约12个小蛋糕）

• 预热烤箱。
• 热溶牛油，放入其余材料A小火炒至平果软，盛起备用。
• 牛油加入幼糖拌打致松软，逐粒加入鸡蛋拌打致松软。
• 加入奶油艺士继续拌打至光滑。
• 加入其余材料B和炒好的平果,刮刀拌匀。
• 将面糊倒入纸杯中，撒上干椰丝。
• 送入预热烤箱，以200度烤15分钟，即可取出待冷享用。

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