Lemon Marinated Grilled Zucchini & Summer Squash
Chef Tom Cooks
http://www.cheftomcooks.com/
- 3 medium Zucchini
- 3 medium yellow summer squash
- ¼ cup Olive Oil
- 1 teaspoon Kosher Salt
- 1 teaspoon Black Pepper
- 2 whole Lemons, Zested
- Cut off the tops and bottoms of the zucchini and slice them into quarters, lengthwise. Place them all in a large plastic zipper bag. Drizzle in olive oil, 1 teaspoon salt, pepper, 1 tablespoon lemon zest and the juice of two lemons. Seal the bag and shake around a bit so that the zucchini is well coated. Set aside for about 20 minutes to marinate.
- Grill the zucchini on all three sides over medium-low heat until nice and tender, take caution not to burn them.
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Source: http://cheftomcooks.com/2016/07/18/lemon-marinated-grilled-zucchini-summer-squash/
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