Do you eat burgers often? I have to say I rarely ever eat a beef burger anymore, and if I do it’s typically a Kobe Beef Burger.
Aside from that I prefer making my Mountainous Grilled Chicken Burgers, Grilled Salmon Burgers, or However yesterday I made these healthy and satisfying Beet & Quinoa Burgers that have now become one of my favorites.
There’s nothing worse than feeling stuffed after eating a burger – the way I feel after eating beef burgers. Don’t misunderstand, I love hamburgers but I devour them, typically with fries or Cole slaw, then totally feel disgusting and angry for eating the entire sandwich. For that reason I prefer the lighter burgers.
Vicki Bensinger has been teaching culinary classes throughout Missouri since 1992. However, she saw the need for more specialized classes and in 2004 established “At Home with Vicki Bensinger“, offering personalized private culinary classes for individuals and small groups (ages 7 to adult) in the comfort of their home or organization.
Having an In-Home Culinary Class is the perfect way to get together with friends while you learn to cook, hone your culinary skills or just have a fun time with friends and food.
If you’d like to learn more about her classes please email Vicki at: linking text or firstname.lastname@example.org
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“Women Chefs & Restaurateurs”
Please check out Vicki’s blog where she shares recipes, tips, videos, giveaways and everything food related. The recipes Vicki has posted on her blog are recipes she hopes everyone will be able to prepare.