Commenting on the almond milk market 2016 report, an analyst said: “Consumer focus shifting toward organic variants of almond milk will be one of the major trends in the market”. Almond milk has emerged as a popular dairy-alternative milk. Over the last few years, the demand for almond milk has increased significantly, especially in North America and Europe. Almond milk has emerged as a good substitute for dairy milk owing to its flavor and blending capability. Almond milk is naturally free from lactose and is also low in calories. Almond milk is also utilized as a base for smoothies, effectively blends with hot and cold beverages such as tea or coffee, and is a good substitute for milk even for baking purposes.
The analysts forecast global almond milk market to grow at a CAGR of 15.45% during the period 2016-2020.
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The report covers the present scenario and the growth prospects of the global almond milk market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of almond milk in the key geographical regions.
The market is divided into the following segments based on geography:
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This report, Global Almond Milk Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
The following companies are the key players in the global almond milk market: Blue Diamond Growers, Califia Farms, Earth’s Own Food, and WhiteWave Foods. Other prominent vendors in the market are: Freedom Foods, Hain Celestial Group, Hiland Dairy Foods, Nutriops, Pacific Foods, Pureharvest, Sanitarium Health and Wellbeing, SunOpta, and The Bridge.