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ReportsnReports Dried Processed Food Market 2016 Global Trend, Size and Growth Analysis

Thursday, October 27, 2016 21:56
% of readers think this story is Fact. Add your two cents. adds a new research report Global Dried Processed Food Market 2016-2020. The report, Global Dried Processed Food Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

The analysts forecast global dried processed food market to grow at a CAGR of 6.43% during the period 2016-2020.

Complete report available @

Drying is the oldest method of food processing, which locks in the flavor and nutrients of the foods so that these foods can be enjoyed all year around. Through drying, the moisture from the food can be removed so that microorganisms such as bacteria, yeasts, and molds will not be able to grow and the spoilage of food can be prevented. Thereby, the shelf life of food can be increased.

The report covers the present scenario and the growth prospects of the global dried processed food market for 2016-2020. To calculate the market size, the report considers the revenue generated from the sales of dried processed food globally.

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Key vendors

Kraft Heinz
Nissin Foods

Other prominent vendors

Acecook Vietnam
B&G Foods
CJ Group
ConAgra Foods
General Mills
Hain Celestial
House Foods Group
Masan Consumer
Ottogi Foods
Ting Hsin International Group
Toyo Suisan

Market driver

Rise in demand for convenient food products
For a full, detailed list, view our report

Market challenge

Threat of ingredients and raw material contamination
For a full, detailed list, view our report

Market trend

Growing popularity of organic varieties of dried foods
For a full, detailed list, view our report

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