Enokitake Mushrooms Contain Antioxidants, like ergothioneine. Animal testing

This report studies the Enoki Mushroom market, Enoki mushrooms are recognized by their almost pure white color and long stems topped with petite, convex caps. They are also grown in bouquets and fitted with a tight collar at their base to encourage the growth of their signature long, thin delicate stems which can grow up to five inches in length. Their texture is tender yet firm with a crunchy bite and mild, reDirectly Edibleing flavor. Wild Enoki mushrooms are significantly different in appearance from the cultivated form as they have larger caps and shorter stems and their coloring is orange to brown.

Scope of the Report:
This report focuses on the Enoki Mushroom in United States market, to split the market based on manufacturers, states, type and application.

Market Segment by Manufacturers, this report covers
Greenpeace Green Co. (Greenco.)
Shanghai Xuerong Biotechnology Co., Ltd.
Tianshui Zhongxing Bio-technology Co Ltd
Guangdong Xinghe Biotechnology Company Limited
Hampyeong Chon Ji Mushroom Agricultural Union Corporation (HCMA)

Market Segment by States, covering
California
Texas
New York
Florida
Illinois

Market Segment by Type, covers
Wild Type
Cultivated Type

Market Segment by Applications, can be divided into
Fresh
Dried
Food Processing Industry

Source - https://www.orianresearch.com/report/united-states-enoki-mushroom-market-by-manufacturers-states-type-and-application-forecast-to-2022/393785

There are 17 Chapters to deeply display the United States Enoki Mushroom market.

Chapter 1, to describe Enoki Mushroom Introduction, product type and application, market overview, market analysis by States, market opportunities, market risk, market driving force;

Chapter 2, to analyze the manufacturers of Enoki Mushroom, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the United States market by States, covering California, New York, Texas, Illinois and Florida, with sales, price, revenue and market share of Enoki Mushroom, for each state, from 2012 to 2017;

Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017;

Chapter 7, 8, 9, 10 and 11, to analyze the key States by Type and Application, covering California, New York, Texas, Illinois and Florida, with sales, revenue and market share by types and applications;

Chapter 12, Enoki Mushroom market forecast, by States, type and application, with sales, price, revenue and growth rate forecast, from 2017 to 2022;

Chapter 13, to analyze the manufacturing cost, key raw materials and manufacturing process etc.

Chapter 14, to analyze the industrial chain, sourcing strategy and downstream end users (buyers);

Chapter 15, to describe sales channel, distributors, traders, dealers etc.

Chapter 16 and 17, to describe Enoki Mushroom Research Findings and Conclusion, Appendix, methodology and data source.