Glyphosate – the most widely used weedkiller in Europe – is also known as Roundup, a Monsanto brandname. In 2015, the World Health Organization (WHO) linked glyphosate to cancer. The European Chemicals Agency (ECHA) is currently working on a safety assessment.
Franziska Achterberg, Greenpeace EU food policy director said: “We are told that pesticides are strictly regulated to prevent harm. Yet they continue to be approved in secret meetings, based on unpublished industry studies. This kind of secrecy panders to industry and prevents proper scrutiny of EU food safety decisions. Regulators – not industry – should be responsible for ensuring public safety based on published scientific evidence.”
Oliver Moldenhauer, Executive Director at WeMove.EU said: “This year we have a real opportunity to finally get glyphosate out of our fields and off our plates. Our politicians need to hear this message loud and clear: they must protect citizens and the environment by banning this dangerous weedkiller and put us on the path towards a pesticide-free future.”
The ECI is backed by a broad, pan-European coalition of 38 organisations from 15 countries, including Corporate Europe Observatory (CEO), Greenpeace, the Health and Environment Alliance (HEAL), Pesticide Action Network Europe (PAN-E), and WeMove.EU.
More information is available on www.stopglyphosate.org
Glyphosate is one Europe’s most widely used pesticides, and its negative impacts on people’s health and the environment are clearly documented. EU Regulation 1107/2009 prohibits the use of pesticides when there is sufficient evidence in laboratory animals that these substances can cause cancer, based on scientific criteria from the WHO’s International Agency for Research on Cancer (IARC). In 2015, IARC classified glyphosate as “probably carcinogenic to humans.” Therefore, the EU approval for glyphosate must be withdrawn.
In 2016, following an assessment by the European Food Safety Authority (EFSA), the European Commission proposed to re-approve glyphosate for 15 years, shortly before its licence was supposed to expire. However, a public outcry and insufficient backing from national governments forced the Commission to issue only an 18-month extension until the end of 2017, pending a safety assessment by the European Chemicals Agency (ECHA).
Under the rules of the European Citizens’ Initiative (ECI) a petition must be signed by at least one million EU citizens within one year, with minimum thresholds reached in at least seven EU countries. To take part in an ECI, signatories must enter their address details, date and place of birth, and their ID number in some countries.
For more information on the #StopGlyphosate objectives, please visit www.stopglyphosate.org
Contacts and sources:
Franziska Achterberg – Greenpeace EU food policy director
Diana G. Smith – Health and Environment Alliance (HEAL)