History Lover's Cookbook
From the description:
Over 150 full-color photos inspired by nineteenth century recipes, anecdotes, and the Civil War
History
Lover’s Cookbook will transport readers through the Battle of First
Bull Run/Manassas to April 9, 1865, where General Robert E. Lee stood
under an apple tree to dispatch his surrender to General Grant. Do you
know what he was eating when he surrendered?
Prepare a picnic of
lemonade, raspberry shrub, mint julep, fried chicken, ham sandwiches,
potato salad with boiled dressing, cold slaw, soda biscuits and quince
marmalade to observe one of the many Civil War re-enactments throughout
the United States.
Enjoy eating tea cakes while viewing more than
150 full-color photos of replica Civil War items, re-enactors
portraying Abraham Lincoln, Generals Custer, Lee and Grant, foods and
recipes inspired by the nineteenth century.
Share in the Union’s Thanksgiving holiday by preparing recipes from the chapter, Siege at Petersburg.
Find out what General Grant ate every morning with his breakfast.
Roxe
Anne Peacock brings the nineteenth century and Civil War era to life
through the wonderful photography depicted throughout the book.
2013-04-07 08:32:40
Source: http://preparedforsurvival.blogspot.com/2013/04/history-lovers-cookbook.html
Source:
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