The new information on Nibiru is more mysterious than its own origins. Not too many people know the true details of Nibiru, and why it exists in our solar system.
Periodic mass extinctions on Earth, as indicated in the global fossil record, could be linked to a suspected ninth planet, according to research published by a faculty member of the University of Arkansas Department of Mathematical Sciences.
Scientists are keeping a close eye on the meteor as just a minor change in its flight path could have catastrophic consequences for the human race. Experts say if the asteroid were to smash into Earth, it would create an extinction level event, meaning humans are toast.
The impact would equal the explosion of three billion atomic bombs, triggering effects similar to those that wiped out the dinosaurs 65 million years ago. Conspiracy theorists are in a state of panic over the incoming space rock.
Most asteroid passes classed as “near-Earth” by NASA fly by at millions of miles away, but the space rock 2015 SZ2, due today, is estimated to be on an orbit of just 309,000 miles – only 1.3 times the distance from Earth to the Moon (238,000 miles).
Significant asteroids pass Earth every week, and NASA monitors them at up to 12 million miles away, so this is considered a cosmic close shave.
The cosmic skim comes straight after wild predictions were made online that a huge space rock would strike Puerto Rico by the end of this month….something that doesn’t appear to have materialized.
Fears became so widespread a rock may be about to strike that NASA took the unusual move of issuing a statement ruling this out.
The most unsettling pass was a monster 270-metre space rock called 2012 TT5 – one of six “near-earth” flybys between September 22 and TODAY when online doomsday prophets claimed the world could end.
What are your feelings about the possibility that we will experience a DEEP IMPACT in the next 72 hours? Do you think that NASA or the GOVERNMENT would warn us or would they hope it passes without being noticed?
Some have seen this problem coming for a long time and changed their entire way of life by going off-grid. They have found alternative sources such as solar, wind and diesel to power their homes and machinery. A majority of us, who have not gone off-grid, are making a concerted effort to avoid dependence on this ailing infrastructure and preparing for life without it.
At the time there were three explanations proposed to explain the regular comet showers: Planet X, the existence of a sister star to the sun, and vertical oscillations of the sun as it orbits the galaxy. The last two ideas have subsequently been ruled out as inconsistent with the paleontological record. Only Planet X remained as a viable theory, and it is now gaining renewed attention.
Whitemire and Matese’s theory is that as Planet X orbits the sun, its tilted orbit slowly rotates and Planet X passes through the Kuiper belt of comets every 27 million years, knocking comets into the inner solar system. The dislodged comets not only smash into the Earth, they also disintegrate in the inner solar system as they get nearer to the sun, reducing the amount of sunlight that reaches the Earth.
HOW BIG IS BIG?
In reality it could be very, very small compared to Earth. The “dino killer” is estimated to have been between 5 and 15 kilometers across (3 to 10 miles). That’s large compared to the rocks in your backyard, but tiny compared to Earth.
To lead to a global catastrophe, an asteroid or comet only has to be big enough to launch large amounts of dust in to the atmosphere. That leads to the abrupt change in climate that wipes out species.
The Planet X effect is setting the Earth up for a coming pole shift. The world’s elite know this is coming. This is why they have prepared underground shelters, sanctuaries and seed vaults in key parts of the world.
There is still time for you to prepare, but you have to start learning how to make your own survival foods as soon as humanly possible. The best way to do it is to get the inside scoop on how to do it right. Fortunately, there is a way to get twenty years worth of The Lost Ways. This new food storage system is called The Lost Ways. You do not need a lot of expensive equipment to store foods for a crisis using the methods taught here. Even better, The Lost Ways pays for itself quickly as you begin to put away garden produce or even meats that you buy on sale. For most folks it’s simply the biggest bargain of their lives. You can finally become self-sufficient and any extra money saved in food expense goes right back to your pocket. Frankly, at the end of the day, The Lost Ways actually makes you money! What’s more, the videos take you by the hand, step by step, through the entire process of “putting away” almost any food you can think of. It’s very much like having a food storage professional right there with you every step of the way.
Earth is Shifting-Dire Warning Issued to NASA. disastar floods in the U.S. Evolutionary Leaps is Felix’s other site where he pushes a deranged (but somewhat original, at least) pseudoscientific version of evolution. He basically takes Stephen Jay Gould’s ideas about punctuated equilibrium and shoehorns his Earth changes crankery into it. According to Felix, the pole shifts that cause ice ages are responsible for mass extinctions with one element of these events being fiery carbon nanodiamonds raining from the skies. That’s where the abiotic oil crankery plays into his grand “theory.” WorldNutDaily columnist Jerome Corsi occasionally makes guest posts on the subject. Felix claims evolution is driven by cosmic rays and other radiation in addition to these pole shifts. To do this, he draws on a number of old crank tomes (mostly Immanuel Velikovsky and some creationists) and fabricated “facts” and mixes it with generously cherry-picked and quote mined research done by actual evolutionary biologists, paleontologists, and archaeologists.
Felix believes the reversal of the Earth’s magnetic poles is imminent and that their reversal causes environmental cataclysms which lead into ice ages. One of his two websites is Ice Age Now, which is where he peddles this facet of his theory of everything. Ice Age Now is mostly dedicated to global warming denial, survivalism (better stock up on dry goods and fuel), conspiracy theories (he believes the government is covering up evidence of the coming ice age), and abiotic oil crankery. The sidebar is a long laundry list of denialist PRATTs, which makes it like Skeptical Science without the rebuttals. The “news” section seems to exist mostly to document any time at which a snowflake falls anywhere in the world (proof of the coming ice age!) and parrot whatever the latest denialist idiocy is, usually something from Piers Corbyn or Tim Ball. He also hawks his thoroughly “researched” books here.
George Monbiot specifically debunked one of his claims, that 555 of 625 of the Earth’s mountain glaciers are advancing.
Felix is not affiliated with any university, scientific establishment, or corporation, and therein lies his strength. Untainted by institutional bias or conventional wisdom this architect turned author brings fresh insight to the study of the ice ages.
This is a busted planet right now, and yet to become worse.
Discover how to survive: Most complete survival tactics, tips, skills and ideas like how to make pemmican, snow shoes, knives, soap, beer, smoke houses, bullets, survival bread, water wheels, herbal poultices, Indian round houses, root cellars, primitive navigation, and much more at: The Lost Ways
The Lost Ways is a far-reaching book with chapters ranging from simple things like making tasty bark-bread-like people did when there was no food-to building a traditional backyard smokehouse… and many, many, many more!
Here’s just a glimpse of what you’ll find in The Lost Ways:
From Ruff Simons, an old west history expert and former deputy, you’ll learn the techniques and methods used by the wise sheriffs from the frontiers to defend an entire village despite being outnumbered and outgunned by gangs of robbers and bandits, and how you can use their wisdom to defend your home against looters when you’ll be surrounded.
Native American ERIK BAINBRIDGE – who took part in the reconstruction of the native village of Kule Loklo in California, will show you how Native Americans build the subterranean roundhouse, an underground house that today will serve you as a storm shelter, a perfectly camouflaged hideout, or a bunker. It can easily shelter three to four families, so how will you feel if, when all hell breaks loose, you’ll be able to call all your loved ones and offer them guidance and shelter? Besides that, the subterranean roundhouse makes an awesome root cellar where you can keep all your food and water reserves year-round.
From Shannon Azares you’ll learn how sailors from the XVII century preserved water in their ships for months on end, even years and how you can use this method to preserve clean water for your family cost-free.
Mike Searson – who is a Firearm and Old West history expert – will show you what to do when there is no more ammo to be had, how people who wandered the West managed to hunt eight deer with six bullets, and why their supply of ammo never ran out. Remember the panic buying in the first half of 2013? That was nothing compared to what’s going to precede the collapse.
From Susan Morrow, an ex-science teacher and chemist, you’ll master “The Art of Poultice.” She says, “If you really explore the ingredients from which our forefathers made poultices, you’ll be totally surprised by the similarities with modern medicines.” Well…how would you feel in a crisis to be the only one from the group knowledgeable about this lost skill? When there are no more antibiotics, people will turn to you to save their ill children’s lives.
If you liked our video tutorial on how to make Pemmican, then you’ll love this: I will show you how to make another superfood that our troops were using in the Independence war, and even George Washington ate on several occasions. This food never goes bad. And I’m not talking about honey or vinegar. I’m talking about real food! The awesome part is that you can make this food in just 10 minutes and I’m pretty sure that you already have the ingredients in your house right now.