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How To Stock Your Disaster Pantry

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As part of our April cover story on surviving anything, PopMech set up our own disaster pantry. Here’s our guide to a sensible backup food supply that will sustain a family for a month.

By John Galvin

Popular Mechanics

 

 

Grant Cornett
 
 
 

 
 
 
 
When disaster strikes and your family, friends, and neighborhood need your help, the last place you want to be is stuck in a food line. A backup food supply that’s easy to manage and won’t break the bank is a cornerstone of disaster prep. The biggest question: How much food is enough?

FEMA and the Red Cross suggest a two-week supply. On its website, the Mormon Church advises a more world-weary approach, advising its flock to keep a three-month supply of food “that is part of your normal daily diet” on hand. It’s not a bad goal, but the commercial food grid is usually up and running in much less time, so we suggest starting with a month’s backup. How much is that?

“We need to debunk the one-size-fits-all solution to how much food you need,” says survival instructor Cody Lundin, author of the excellent disaster-survival manual When All Hell Breaks Loose and pony-tailed star of Dual Survival. “Age, sex, weight, height all factor in. Just ask any mom with three teenage boys who play football if they will eat the same amount of food as her neighbors with younger kids.”

The first step is to figure out the basal metabolic rate—the amount of energy a body uses at rest—for each member of your family. Keep in mind that in a disaster situation, people aren’t usually at rest, so add more food to compensate. Visit a site like this one to calculate your family’s BMR. Our sample family has a husband and wife in their 40s (4400 calories per day), and a son and daughter between 9 and 13 (2400 calories per day). We then added 1000 calories as a cushion, putting our requirements at 7800 calories per day and 234,000 per month.

Remember, you don’t have to buy it all at once. Each week, add a few extra items to the shopping list until you’ve filled up your basement shelves to your satisfaction. We built up a sample store of goods for this photo as a guide to the sorts of foods that store well and could keep a family of four well-fed and sane through the aftermath.

Grant Cornett
 
 

 
 
“Canned goods are great for a disaster supply,” Lundin says. “They’re already cooked, they don’t need to be heated, you can eat them right out of the can, and they’ve got an expiration date printed on them.”
 

 

Grant Cornett
 
 
 

 
 
 
 
 
First in First Out (FIFA) is the time-honored rule of thumb when it comes to rotating food in and out of your disaster pantry. Use the year-old bag of white rice for regular meals and resupply your stock with a fresh bag.

Read more: How to Stock Your Disaster Pantry – Popular Mechanics

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    Total 5 comments
    • Anonymous

      PopMech is a “HO” for the NWO. They will rat-out anyone that they catch actually following their advice ……

    • Paul Gilbert

      :idea: you will need water more than you need food ,forget things like rice unless you can spare water just keep to food in tins even better get carrots peas that are tinned in water cans of fruit too with juice remember :!: eat first then drink the juice or water after you done you can live 4 weeks witout food but 3 days without water remember if you boil water that turns in to steam unless you have a way to collect this steam don’t boil but like I said if you have the water spare do it but remember all water outside could be poison even if you boil it you will only kill 99% of germs

      • SneakerLeaker

        and now the government claims that even rain water is theirs….

    • SneakerLeaker

      http://www.efoodsdirect.com

      can help you and your family with food supplies.

    • Anonymous

      If they have been stored properly, canned goods are ok well beyond the printed expiration date. Just throw out ones that have swelled up. Really just a ploy to get you to buy more. An expiration date on water? really? :)

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