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food-and-farming

In this enlightening video, we explore the incredible health benefits of raw onions and the surprising risks associated with their consumption. From boosting your immune system to potentially triggering an irreversible reaction, raw onions are more than just a kitchen staple. Discover how this humble vegetable can transform your health and learn practical tips for incorporating it into your diet.

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The plot thickens

WARNING! Never Make These 8 Mistakes When Eating Eggs Again!

How one Black West Virginia urban farmer plans to use land acquisition, tea blends and alliances to nurture growth

At Seeds of Knowledge, Detroit’s youngest gardeners grow their own food

Brainfood: Gender edition

Eating Just 1 Raw Onion Could Trigger an Irreversible Reaction in Your Body!

17-year-old New York student who helped turn a neglected 3,600-square-foot lot into a community garden

Growing-conditions chart for 14 gourmet and medicinal species

Detroit Farm & Cider files federal lawsuit against city

Automating Darknet Threat Intelligence with SOAR Playbooks

Germany: From plot to plate: Berlin’s restaurants are relishing in ingredients from the city’s allotments

Japan: Tokyo developers grow grapes, rice in high-rise gardens to bring nature into urban life

Growing More Food With Fewer Resources Prepares Students to Tackle Urban Food Challenges

From Security Intelligence to Business Decisions: Making Risk Relevant to Leadership

SeedMoney helps people start and sustain public food gardens

‘Get Your Hands in the Soil, Leave with Fresh Produce’

Liberia: Women Demonstrate Resilience as Urban Rice Project Yields First Harvest

Basil instinct

Chicken heist goes wrong in Berkeley

UK: Gardener and author Huw Richards named National Allotment Society Ambassador

An eclectic menu from Jeremy

Downtown on the Farm

Africa: Community gardens help Malawi families diversify diets

A seed of doubt

Canada: The world’s most expensive spice is being grown in Alberta and B.C.

Opportunity crops: a busy October, but what changed?

Brainfood: iNaturalist, Agroforestry mapping, Crop mapping, Intercrop mapping, Smartphone phenotyping, Bean phenology, Rice phenology, Grape database

Nigeria: Meet Olatoye, The Lady Who Teaches Nigerians How To Grow Their Own Food At Home

Kenya: From Trash To Cash: How A Zero-Waste Model Is Turning Nairobi’s Unemployed Into Urban Farmers

When Food Goes Bad: Why Some Brands Can Trace a Problem in Hours and Others Take Weeks

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