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By Frank and Fern
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Pig Tales, Volume 3

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Even though Frank and I are still a little cautious around the pigs, they have become a welcome addition to our homestead. I am very pleased with the demeanor of our American Guinea Hogs. They have some little quirks that we are slowly trying to shape more to our liking, though. Like taking the end of our shoes in their mouth when we enter the pasture. I still haven’t figured out if it is a greeting or a taste test. Either way, I really don’t like it. I keep picturing Lance, full grown at around 200 pounds wanting to ‘taste test’ my shoe. With my foot in it. I really don’t relish that idea at all.
 

Lance


Then there is Liberty. She like to run right behind me when I am walking to the feed pan, and bump my back foot as I pick it up to take the next step. I also picture her full grown around 180 pounds. She could easily trip me and make me fall. On the ground is somewhere I do not want to be in a pig pen.

Liberty


Then this evening when Frank went in the pasture to feed the pigs, one of the barrows bit the back of this leg. That didn’t go over too well, and he received a correction with a shoe. This is one behavior that will not be tolerated. We need to be able to go into the pasture without the risk or fear of being bit. We don’t want to raise pigs with unacceptable behavior due to our ignorance of normal pig behavior since we haven’t raised them before. There is still a lot to learn.

When I went to the pig pasture to take pictures for this article, the pigs were down at the pond. I was hoping they would be. The first one surprised me by coming up over the pond bank. One by one they all came over to see me expecting to be fed, even though I have never fed them in this location. It’s just that most of the time when they see me it is feeding time. It took them a while to figure out that there was no food forthcoming.

 

What the pigs showed me were the trails they have created through the tall grass and weeds around the pond. Some are right at the edge of the water and some are farther out into the vegetation.

I was pleasantly surprised when one of the trails took me right past these beautiful flowers. Does anyone know what this is? All I know is that it is a three foot tall weed that I truly enjoyed. It is as close to blue as any flower I’ve seen.

After I made it around the pond to the far side the pigs lost interest in following me. That’s when they showed me where their wallow is located. I don’t think I would have ever figured it out if they hadn’t shown me.

At first, the pigs would wallow on the west side of the pond closest to the barn, but there wasn’t any shade. Now they have found shade on the south side of the pond in the form of these tall, grassy weeds. Pretty smart if you ask me. The water is shallow there, and the grass provides the shade they need. 

The pigs are now 4 1/2 months old, and growing nicely. Most pigs would be much bigger than these by now, but since our pigs will only reach about 200 pounds, they are doing well. According to everything we’ve read and the folks we’ve talked to, Liberty should be coming into heat in about a month and a half. I hope they all get along during that time since we are not planning on separating them until she is ready to farrow.

Our biggest fear in getting the pigs was that they would get out. That hasn’t happened and they don’t seem inclined to even try as far as we know. They are comfortable with their territory and seem to get around quite well. I don’t think they will ever run out of things to eat. This pasture could hold many more pigs, but we don’t plan on having more than one breeding pair, with two to four barrows on the hoof awaiting the dinner table. There will be piglets around from time to time, but we will sell the extras when they are eight weeks old and ready to wean.


Liberty



Lance


Having piglets will be the next big step for us. If that goes well, I guess we will officially call ourselves pig farmers. And goat farmers. And chicken farmers. And vegetable farmers. I guess that makes us homesteaders. It’s who we are. There’s no place like home.

Until next time – Fern

Visit Thoughts From Frank and Fern at http://thoughtsfromfrankandfern.blogspot.com/


Source: http://thoughtsfromfrankandfern.blogspot.com/2015/08/the-pig-review.html


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