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Kalofagas - Greek Food & Beyond
Peter Minaki is the founder of Kalofagas food blog, which focuses on Greek and Mediterranean foods. Kalofagas is Greek for “gourmet” and the blog began as a means to introduce the depths of Greek cuisine. Known for adding twists to his recipes, Minaki balances his posts between traditional, reworked, and his own recipes by gathering inspiration from his yearly trips to Greece. He endlessly promotes the diversity of Greek cuisine, all the while maintaining a significant interest in various other foods and cultures. Curious to discover more, Minaki refers to himself as “a tourist in my own town” and always welcomes opportunities to try new foods. He is a frequent contributor to Greece’s Free Press gastronomy webportal and his recipes have been featured in Canadian Living Magazine.
http://www.kalofagas.ca/
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Fried Zucchini Chips 16
Cooking and Recipes on Saturday Aug 08 2020 13:57
Shoestring Zucchini Fries 12
Cooking and Recipes on Saturday Aug 08 2020 02:25
Frigania From Zakynthos 3
Cooking and Recipes on Friday Aug 07 2020 23:49
Classic Greek Pork Chops 11
Cooking and Recipes on Thursday Aug 06 2020 21:10
Baked Potato 12
Cooking and Recipes on Thursday Aug 06 2020 21:10
Fava Santorini 5
Cooking and Recipes on Thursday Aug 06 2020 10:34
Sheet Pan Gnocchi With Shrimp and Feta 6
Cooking and Recipes on Wednesday Aug 05 2020 11:27
Shoestring Zucchini Fries 11
Cooking and Recipes on Monday Aug 03 2020 08:34
Baked Crab Legs 37
Cooking and Recipes on Sunday Aug 02 2020 02:10
Classic Greek Pork Chops 64
Cooking and Recipes on Saturday Aug 01 2020 12:43

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