Mexican Beer Margaritas
Happy Friday! How about a margarita to kick start the weekend?
Our margarita recipe is pretty straightforward with one exception – sometimes we like to use a dark amber-style Mexican beer instead of the traditional lager. If you don’t like super sweet margaritas try the darker beer – it helps cut a lot of the sweetness from the limeade.
Mexican Beer Margaritas
Serves 4-6
12 ounces frozen limeade
2-3 cups of ice
6 ounces tequila (we use Jose Cuervo Black)
3 ounces orange liqueur (we use Patron Citronge)
12 ounce Mexican Beer (either lager or amber like Corona or Dos Equis Amber)
Add all ingredients to a blender. Plus until combined and ice is crushed. Serve in glasses rimmed with rock salt. Add a slice of lime for garnish.
I hope everyone has a great weekend!
Source: http://www.girlgonegourmet.com/2014/08/mexican-beer-margaritas.html
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