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Broccoli, Ham and Cheese Double Stuffed Potatoes #SundaySupper

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These baked potatoes are stuffed full of delicious comfort foods like ham and cheese. When you are looking for a super simple and thrifty supper to make this is perfect! All of the kiddos thought they were getting a special treat with their own individually stuffed cheesy hot potatoe and I was happy because they couldn’t have been easier to throw together. 
This week at Sunday Supper we are all sharing our favorite finger foods, FUN! There are some pretty creative and delicious ideas from my SS friends. I love how they are all fuss free and perfect not only for dinner but in the lunch box as well.

You will have extra filling left over from these bad boys. Throw it in a little casserole dish and bake it alongside the stuffed potatoes! I ate this the next day for lunch with some fruit. 

Pick em up and stuff em in your mouth hot out of the oven, no fork needed!


TIME        45 MINUTES              SERVES        4-5

YOU WILL NEED

4 medium size russet potatoes, scrubbed clean
1 cups chopped broccoli
1 cup chopped ham (I used a boneless ham steak)
1 1/2 cups shredded sharp cheddar cheese (or favorite cheese)
1 cup sour cream (cottage cheese works too)
small handful of chopped fresh parsley
pinch of salt & black pepper to taste

PUTTING THEM TOGETHER

Using a fork, poke a few holes in each potato (this allows the steam to escape so they don’t burst open when you cut them later)

Place the whole potatoes on a baking sheet, in oven and cook for 20 minutes until a fork pierces them easily. Don’t over cook, you will be baking them again after you stuff them.

Carefully remove from oven and let cool for a few minutes until you can handle them. Cut in half lengthwise and using a spoon, scoop out the flesh of the potato into a bowl. Be careful not to scoop out to much leaving about 1/4″ so the potato skins won’t fall apart when you stuff them. Mix with remaining ingredients. Using a large spoon, stuff the filling into the potato skins.

Place them back on the baking sheet and cook another 10 minutes until heated through and cheese is melted.

Optional: Serve with cottage cheese and drizzle with hot sauce or salsa. 

Pinky Appetizers

Manual Mains

Digit Desserts

Plus Plus Bite-sized Berry Pavlovas and More Finger Food Recipes from Sunday Supper Movement

Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Thank you for stopping by Simply Healthy Family. I love to hear from readers and appreciate any comments, ideas or questions.


Source: http://www.simplyhealthyfamily.org/2016/04/broccoli-ham-and-cheese-double-stuffed.html


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