Photo Essay: Harvest in Champagne, France with Bollinger
The 10 day-long task draws 100,000+ workers to the typically quaint region Around 5,000 producers call the province of Champagne home. Set east of Paris, but easily accessible by train, the region, which spans 75,000+ acres (see a few hundred above), is most known for its effervescent export, but its natural splendor, and bevy of excellent eateries, fall close behind. From Épernay and Aÿ to …
Source: https://coolhunting.com/travel/photos-harvest-champagne-france-bollinger/
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