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These Popular Breakfast Cereals Most Likely to Contain Monsanto’s GMO Corn (Video)

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by N.Morgan

 

Everyone who is pursuing a healthy lifestyle has become is aware of the recent research linking Monsanto’s GMO corn to cancer tumors and an increased risk of premature death in both men and women. News of the research is spreading like wildfire across the ‘net, and support for Proposition 37 — which seeks to label GMOs in foods — is growing by the day.

But the media has not yet reported on the everyday foods being sold in grocery stores right now and made with Monsanto’s genetically modified corn (GM corn). Which foods are most likely to contain Monsanto GM corn? To answer this question, I visited a local grocery store in Austin, Texas and purchased 10 breakfast cereals made with high levels of non-organic corn.

According to the Center for Food Safety, up to 85% of the corn grown in the United States is genetically modified. This means corn-based cereals that use non-organic corn have a very high likelihood of containing GM corn.

The following list presents the top 10 popular breakfast cereals most likely to contain Monsanto’s genetically modified corn. For the record, none of these cereals claim to be GMO-free, nor made with organic corn. The exact GMO content of these cereals remains a mystery precisely because manufacturers of these cereals refuse to label them with their GMO content.

This lack of full disclosure by the food industry underscores the urgent need for a labeling law so that consumers can make an informed decision.

The top 10 popular breakfast cereals most likely to contain Monsanto’s GM corn

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Cocoa Puffs and Corn Chex
Cocoa-Puffs.jpgCorn-Chex.jpg

Frosted Flakes and Honey Graham Oh’s
Frosted-Flakes.jpgHoney-Graham-Ohs.jpg

Honey Nut Chex and Kashi Heart to Heart
Honey-Nut-Chex.jpgKashi-Heart-to-Heart.jpg

Kellogg’s Corn Flakes and Kellogg’s Corn Pops
Kelloggs-Corn-Flakes.jpgKelloggs-Corn-Pops.jpg

Kix and Barbara’s Bakery Puffins Peanut Butter
Kix.jpgPuffins-Peanut-Butter.jpg

Which cereals contain no GMOs? Nature’s Path

There is only one brand of breakfast cereal I know of that’s 100% non-GMO and 100% organic across their entire product line. That company is Nature’s Path:

Natures-Path.jpg

If you buy breakfast cereal, and you don’t want to eat Monsanto’s GM corn, always choose cereals from Nature’s Path. This is my No. 1 most highly trusted cereal company.

Many “natural” brands that appear to be healthful and natural are actually not organic or GMO-free. For example, “Barbara’s Bakery” cereals are not organic. Although they are positioned in store shelves alongside other organic cereals, they are actually made with conventional crops grown with pesticides which may include Monsanto’s Roundup.

You may also notice that most of the cereals most likely to contain GM corn are children’s cereals. It is the children in America who are being fed the most GMOs. This represents a highly unethical food experiment being conducted on an entire generation, and the long-term effects of human consumption of GMOs are simply not known.

What we do know is that rats fed this very same Monsanto GM corn developed shockingly large cancer tumors.

Rat-Tumor-Monsanto-GMO-Cancer-Study-3-Wide.jpg

The photo released by the French research team, showing large cancer tumors growing at a strongly heightened risk in rats fed a “lifetime” of Monsanto’s GM corn, is shown below. According to that study, 70% of females died prematurely and showed significant damage to their liver, kidneys and other organs.

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References:

https://greenamerica.org/blog/top-10-breakfast-cereals-most-likely-contain-monsantos-gmo-corn

https://www.youtube.com/watch?v=R3Oz_Ug0g-0

Stories Contributed by N. Morgan

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    • Slimey

      Lots of cereals contain cornflour and oatmeal flour. So you are getting GMO corn and pesticide-laden oats.

      Eat doughnuts everybody. STAY SAFE! :lol:

    • NetRanger

      So, here is what people don’t understand. Its not the corn. The corn, while it is GMO, it is not the problem. Were you to grow it under normal circumstances, it would grow like any other corn.

      Pesticides and herbicide aren’t really a problem either. They are low dose, low concentration. So, whats all the screaming? Well, let me tell you a story: I’m a 3 generation farmer. We used to use herbi- and pesti- cides all the time. Then, roundup came out. Kills everything. Its a genetic killer. When we used other pesticides it was in very conservative amounts to be sure we didn’t poison the crops. Too much of it and the crops get sick too. But, its not that way with glyphosate GMO corn! It just ignores it. So, they just pour it on!!!

      My God, people! You just don’t realize the poison environment they’re growing the crops in these days. They spray that shit (glyphosate) all over the stuff. The plants drinks it in like liquid candy, then everything dies. …except the GMO stuff.

      So, see, the GMO plant/grain/fruit/whatever isn’t really the problem. Its the fact that they can grow it in poison laden soil and it doesn’t die. Then, after the GMO plant has absorbed all the poison, they harvest it, process it and sell it to you. Poison and all.

      Glyphosate (roundup) isn’t a bad product. Spray it around your driveway or your house, no problem. But, you’re not eating shit that grows out of your driveway or the cracks in your foundation. Glyphosate is for weed control but, effectively, they’re watering the corn/wheat/beans, etc, etc, etc with it. Its deadly. Avoid it.

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