Food Storage Recipe - Chicken Pot Pie
CHICKEN POT PIE
1 can of Cream of Chicken Soup
1 9oz bag of frozen mixed vegetables, thaw
1 can of chicken
1 can of biscuits
Preheat your oven to 400
In a casserole dish mix together the soup, chicken, and
vegetables.
Place the biscuits in a layer over that mixture.
Bake until the biscuits are done. SERVE.
I am trying to share recipes that are low cost and use items that should be
in everyone’s pantry. Everyone should have a stockpile of canned food.
Source: http://preparedforsurvival.blogspot.com/2024/02/food-storage-recipe-chicken-pot-pie.html
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