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Girl Gone Gourmet
Long story short: I started this blog almost two years ago. I cooked all the time and wrote about it all. I belonged to a CSA, cooked with herbs and vegetables from my own garden, and went to the farmers market almost every week. I was proud to say I believed in cooking with local, in-season produce. Then life threw a curve ball (actually a few all at once) and I stopped. Literally, one day the blog was there and the next I had taken it all down like it never existed. After over a year of cooking and writing I lost focus and my passion waned. I quit both my blog and my kitchen.
www.girlgonegourmet.com
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